About this blog

I don’t measure as I cook and I suck at estimating how much of something is there so tweak the recipes as you see fit.

This blog is born out of the frustration of standing in front of a pantry full of canned food and thinking things like “There’s nothing to eat.”, “This stuff doesn’t even go together!”, “How can I possibly entice someone in my family to eat this can of creamed corn?” and “How the hell did I end up with 20 cans of green beans?”

We can turn that into something edible!

Submissions encouraged.

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